INGREDIENTS
- 25gram bellulii,
- 25 gram shunti
- 250 gram tomato
- 50 gram kaju(beeja)
unden bethe bethe paste malpodu(kadeyodu)
250 gram kori boan less thundu half boil
malpodu(tandoorid boil malthundla apundu)
BUTTER CHICKEN MALPUNA VEEDANA
Elya banaled vonthe yenne pad-d bevure divodu ,bokka paste maldina ,bollulli,shunti,tomoto pad-d fry mald apaga avv enne budpundu apaga paste maldina kaju padle,bokka arda tea spoon jeerge powder,sambrada powder,chilly powder,arda tea spoon garam masala powder,uppu ruchikk thakka,boilled maldina chicken pad-d mix mald 1min beaipavodu,
Butter chicken ready
Recipe By.
Pracheth Shetty

Hi, first time incha tulutt barethina receipe toodh yenk masth khushi aand. Thanks.